February 2nd 2012 二零一二年二月二日星期四 - A

February 2nd 2012 二零一二年二月二日星期四 - A

In preparation for cooking Chinese New Years food next monday and tuesday we learned these vocabulary words.


糖(táng) sugar
醋(cù) vinegar
酸(suān) sour
醬(jiàng) 油(yóu) soy sauce
鹽(yán) salt
肌(jī) 肉(ròu)chicken
甜(tián) sweet
面(miàn) 粉(fěn) flour
太(tài) 白(bái) 粉(fěn) cornstarch


Period 1:
Afterwards we prepared to put on a skit for the kindergarteners at Syracuse Elem. The content of the skit includes pages from our Chinese New Years books.

Period 2 &3 : We actually went over to Syracuse Elem and read our books to the kindergarteners in the Chinese immersion program. Many of our students were amazed by just how good the kindergarteners are with the Chinese language. The Kindergarteners enjoyed the reading with our students and watching/participating in the skits with them.

Please click to view the trip to Syracuse Elementary.